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 TORRANCE california

City Manager
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City Manager
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 | COMMUNITY COOKING
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*Community Cooking *2014 Episodes *2013 Episodes
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*2012 Episodes *2011 Episodes *2010 Episodes
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*2009 Episodes *2008 Episodes *Early Episodes
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*Recipes
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Show 26.11
Guest Chef Sarada Nilakantan
Idli (Indian Rice Lentil Steamed Cakes), Spicy Coconut Chutney & Bhajiyas (Deep Fried Vegetable Slices Dipped in Gram Flour Batter)

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Show 25.11
Guest Chef Nena Niessen
Baby Lima Bean Soup, Cauliflower Salad and Watermelon Cucumber Juice

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Show 24.11
Guest Chef Mario Yeaman
Pot Roast 3 Meals in One

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Show 23.11
Guest Chef Nikki Lennertz
Asparagus Soup & Ultimate Gourmet Grilled Cheese

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Show 22.11
Guest Chef Jeff Lavia
Potato Cakes with Herb Aioli, Upside Down Caesar Chicken Salad and Ice Cream & Coffee Sundaes

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Show 21.11
Guest Chef Ameneh Ernst
Asparagus Tart with Filo Crust, Arugula Salad and Rhubarb Bluberry Crisp

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Show 20.11
Guest Chef Tiffany Paris
Butterflied Brick Lemon Thyme Chicken with Grilled Vegetables and Garlic Bread

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Show 19.11
Guest Chef Christine Brown
Warm Mushroom Salad, Mushroom Custard and Lobster Mac & Cheese

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Show 18.11
Guest Chef Ledia Hammond
Pepper Jack & Spinach Stuffed Chicken & Pan Sauce with Sautee of Savoy Cabbage and Apples & Ice Cream Dessert

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Show 17.11
Guest Chef Randy Fuhrman
Bananas Foster, Easy Chocolate Truffles & Berries with Lemon Cream

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Show 16.11
Guest Chef James Carson
Easy Bake Bread, Tzatziki & Saganaki

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Show 15.11
Guest Chef Matt McMahon
Apple Endive Bacon Chili Nut Salad, Chili Farro Risotto with Roasted Squash and Blackened Grilled Chicken

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Show 14.11
Guest Chef Nena Niessen

Almond Milk & Quinoa Salad with Basil Dressing


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Show 13.11
Guest Chef Kimber Armstrong
Pork Chops with Bulgar Stuffing, Mango Chutney and Broccoli Rabe with Garlic & Almonds

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Show 12.11
Guest Chef Cheryl Dent
Savory Rack of Lamb, Figgy Glaze & Pip Taters

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Show 11.11
Guest Chef Jeff Lavia
Farmers' Market Fresh Ideas:
Roasted Veggies, Grilled Steak & Sauteed Kale and Veggie Coconut Curry Stir Fry over Rice and Veggie Puttanesca over Pasta

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Show 10.11
Guest Chef Sossy Karageuzian
Bulgur Salad, Ground Beef Stuffed Eggplant and Eggplant Dip

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Show 09.11
Guest Chef Kimber Armstrong
Thai Chicken Slaw & Pacific Halibut in Greet Tea Broth Served over Quinoa & Sautéed Veggies

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Show 08.11
Guest Chef Sarada Nilakantan
Peas Pullao, Vegetable Kofta Curry, Cucumber Raita & Carrot Halwa

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Show 07.11
Guest Chef Ameneh Ernst
Pumpkin Soup, Fresh Corn & Goat Cheese Salad & Remy's Ratatouille

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Show 06.11
Guest Chef Quinn Ryan
Mushroom Risotto w/ Seared Sea Scallops & Roastoed Red Pepper Coulis

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Show 05.11
Guest Chef Sarah Denise Daniels
Spicy Vegetarian Tacos, Spanish Brown Rice & Blackened Salsa

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Show 04.11
Guest Chef Randy Fuhrman
Brunch Menu Ideas:
Pain Perdue (New Orleans Style French Toast), Fiesta Potatoes with Peppers & Onions, Fiesta Eggs with Homemade Salsa, Hot & Sweet Mustard Cranberry Glazed Canadian Bacon and Chilled Strawberry Soup

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Show 03.11
Guest Chef Vera Lewis
Sweet & Savory Empanadas

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Show 02.11
Guest Chef Christian Rinadi
Seared Diver Scallops w/ Black Bean Corn Salad & Mango Sauce,  Pan Roasted Salmon with Stir Fry Vegetables and Dill Compound Butter and Shrimp in White Wine Parsley Sauce

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Show 01.11
Guest Chef Julie Anne Rhodes
Goat Cheese & Herb Stuffed Chicken Breasts with Orzo

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